Date: Thu, 11 Nov 1999

200 Health Canada Scientists Speak Out

by Richard Wolfson, PhD

Over two hundred Health Canada scientists recently sent a letter to Alan Rock, Canada's Minister of Health, saying they are very concerned about the erosion of safety standards at Health Canada, which is risking the health of Canadians. The rapid approval of hormones and other drugs for use in food-producing animals, and genetically modified foods for humans, without extensive safety testing, were examples of their concerns.

The scientists were also concerned that through proposed legislation (Bill C-80), the Ministry of Health would lose the ability to enforce food safety altogether. The scientists recommended that the responsibility for ensuring food safety be kept with Health Canada. They said, "Failure to do so will be disastrous to the health of infants, children and adults."

Several weeks later, the Minister of Health had his Deputy, David Dodge, meet with the scientists. Mr. Dodge expressed dissatisfaction with their letter, which he described as "alarmist" and "unprofessional." The scientists stood their ground and reiterated their concerns about dangerously declining safety standards, which had already allowed products of questionable safety on the Canadian market.

For 200 Health Canada scientists to sign the letter of concern is of immense significance. Some of the scientists also sent in a second letter expressing their dissatisfation with the remarks of the Deputy Minister of Health. Two of the key scientists, Dr. Shiv Chopra and Dr. Margaret Haydon, who had been forbidden from speaking to the public about these concerns, are now before the Federal Court of Canada challenging their gag order. The hearing is scheduled for June 20, 2000. The scientists are represented by their union, the Professional Institute of the Public Service of Canada, who can be contacted in Ottawa.

Comment by PSRAST

A letter of this kind from 200 scientists is extraordinary and can only have come about if there were serious and very well established reasons for concern. It is the more weighty as the scientists work at the Canadian public health organziation. It is a reaction against the policy of Canadian Health ministry in favor of bussiness interests on the expense of public safety to the extent that scientists pointing out risks have been gagged (see Flawed safety assessment of genetically engineered hormone) and obvious risks with GE foods have been totally ignored.

It is highly remarkable that the health minister dismisses such an important message from a large number of scientists who have inside knowledge about the situation in Health Canada. Such extraordinary behavior indicates that the government is under heavy pressure to promote GE bussiness interests. There are two likely sources of such pressure:
1. The Canadian GE Canola industry that is a billion dollar bussiness. About 55% of Canadian Canola is genetically engineered, and there is no segregation of GE and non-GE canola. Canadian Canola contributes to a considerable part, about 60%, of the world rapeseed oil market where the tonne price is about USD 190-200 (3.9 million tonnes of world export market total of 6.8 million tonnes in Aug 1998 - Aug 1999).
2. The U.S. government that has been pressing hard to persuade other countries to comply with its demands to deregulate GE foods (so that they become treated equally with natural foods). The U.S. has even threatened the European Union with trade war repeatedly because of its unwillingness to cooperate.


"Genetically Engineered Food - Safety Problems"
Published by PSRAST

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